This heavy-duty two-well electric drop-in from Vollrath keeps entrées, sides, and sauces at safe serving temperatures. With 1000 watts of power per well, it provides reliable, even heat. Designed for wet operation, the unit installs in minutes and drains in seconds, making it ideal for high-volume serving lines, buffets, and back-of-house holding. Its infinite control feature ensures precise temperature management.

Key Benefits:

• The unit fits easily into a 27 ½" × 25 ¼" cutout without requiring any additional clearance.
• It has two fully insulated 12" × 20" wells that can accommodate full-size or fractional pans up to 6" deep.
• Independent infinite controls with power indicator lights allow you to fine-tune the temperature of each well.
• The full-perimeter, drip-free flange keeps condensation and spills off the counter.
• The rugged 18-gauge stainless-steel top and 20-gauge drawn wells resist corrosion and daily wear.
• The 1" copper manifold drain includes individual shut-offs for each well, plus a master shut-off.
• The unit comes with a factory-installed 6' cord with a NEMA 6-15P plug, so no hard-wiring is needed.
• The product is NSF 4 and cULus listed, and it is proudly made in the USA.

Perfect For:

• Serving food in places like hospitals, schools, and corporate cafeterias.
• Setting up buffet lines and salad bars.
• Preparing food in catering kitchens and commissaries.