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Description
Vulcan K40ELT Steam Kettles
Product Description
Vulcan's K40ELT is a 40-gallon electric tilting steam kettle designed for commercial kitchens. Crafted with heavy-duty 316-series stainless steel, it features an ellipsoidal bottom and a 2/3 jacket for fast, even heating. The manual tilt mechanism includes a faucet bracket and a sturdy tri-leg base, built to commercial standards (cULus, UL EPH, ANSI/NSF 4, ASME) for reliable performance. This steam kettle is ideal for preparing soups, sauces, and other large-batch recipes in restaurant, catering, and institutional settings.
Features
| Specification | Value |
|---|---|
| Manufacturer | Vulcan |
| Certifications | cULus, UL EPH |
| Height | 39.7in |
| Width | 43.5in |
| Depth | 42.1in |
| Shipping Weight | 352.0lbs |
| Capacity | 30 - 45 gallon |
| Kettle Jacket | partial jacket |
| Base | tri-leg |
| Kettle Liner | 316 stainless steel |
| Specifications | Tilting Kettle, Electric, 40-gallon true working capacity, 2/3 jacketed, 316 series stainless steel liner with ellipsoidal bottom, manual tilt, faucet bracket on tilting console, stainless steel construction, tri-leg base, cULus, UL EPH, ANSI/NSF 4, ASME |
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Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.