247-Restaurant-Equipment-1

732.508.0943

Royal Range Heavy Duty Char Rock Broiler

Standard Features

  • Stainless steel sides and front valve cover
  • Full width, removable stainless steel crumb pan
  • “H” type cast iron burner rated at 40,000 BTU/hr. each
  • Stainless steel tubing for pilots
  • All welded 14 gauge fire box supports char rock grates
  • Cast iron top grates in flat or incline position

Description

  • Easily removable and replaceable independent firebox assembly
  • Full width, removable stainless steel crumb pan for easy cleaning
  • Compact heavy gauge chassis for long life
  • Stainless steel sides and front valve cover
  • Double wall panels for cooler sides
  • All welded 14 gauge fire box supports char rock grates
  • “H” type cast iron burner rated at 40,000 BTU/hr each
  • Individually adjustable burners with manual controls
  • Heavy duty cast iron bottom grates
  • Cast iron top grates in flat or incline position
  • Stainless steel tubing for pilots

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