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  • Advance Tabco CRI-12-48-7 - Underbar Basics™ Cocktail Unit, 12" deep chest with 7-circuit cold plate, 48"W x 21"D x 33"H, 4"H
Advance Tabco CRI-12-48-7 - Underbar Basics™ Cocktail Unit, 12
Advance Tabco

Advance Tabco CRI-12-48-7 - Underbar Basics™ Cocktail Unit, 12" deep chest with 7-circuit cold plate, 48"W x 21"D x 33"H, 4"H

$2,045.00
$2,045.00
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From $38.86/week with

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Product Overview

The Underbar Basics™ Cocktail Unit is a stainless steel bar station built for efficient drink preparation. It has a 12" deep ice chest with an integrated 7-circuit cold plate and a 4"H splash.

Key Features

  • 12" deep chest with 7-circuit cold plate
  • Approximately 161 lbs. ice capacity
  • (2) removable plastic bottle racks
  • 4"H splash
  • Stainless steel construction
  • Galvanized legs with adjustable bullet feet
  • NSF listed

Dimensions

  • Width: 48"
  • Depth: 21"
  • Height: 33"
  • Splash height: 4"

Ice Capacity and Cold Plate

The 12" deep chest holds approximately 161 lbs. of ice. The 7-circuit cold plate is built into the chest.

Bottle Storage

Two removable plastic bottle racks come with the unit.

Construction and Stability

The unit is made of stainless steel and stands on galvanized legs with adjustable bullet feet. The unit weighs approximately 161 lbs.

Certification

This unit is NSF certified.
Cutsheet Product specifications & dimensions
Plan View CAD file – click to download Elevation View CAD file – click to download Side View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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