From $44.21/week with
Product Overview
The Underbar Basics™ Cocktail Unit is built for bars and beverage service areas that need ice storage, drink mixing, and bottle storage in one place. It is made of stainless steel and is NSF listed.
Key Features
- 16" deep chest with a 7-circuit post mix cold plate
- Approximately 155 lbs. ice capacity
- (2) removable plastic bottle racks
- 4"H splash
- Stainless steel construction
- Galvanized legs with adjustable bullet feet
- NSF listed
Ice Capacity and Cold Plate
The 16" deep chest holds approximately 155 lbs. of ice. It includes a 7-circuit post mix cold plate.
Bottle Storage
Two removable plastic bottle racks are included for bottle storage.
Construction and Stability
The unit has a stainless steel construction and a 4"H splash. Galvanized legs with adjustable bullet feet support the unit.
Specifications
- Model Line: Underbar Basics™ Cocktail Unit
- Chest Depth: 16"
- Cold Plate: 7-circuit post mix
- Width: 36"
- Depth: 21"
- Height: 33"
- Splash Height: 4"
- Ice Capacity: Approximately 155 lbs.
- Bottle Racks: (2) removable, plastic
- Material: Stainless steel
- Legs: Galvanized with adjustable bullet feet
- Weight: Approximately 155 lbs.
- Certification: NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
