From $31.18/week with
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Description
Product Overview
This electric hot food table is built to hold prepared food at serving temperature. It has three wells and a stainless steel top, and its compact footprint suits a range of foodservice setups.
Dimensions
- Width: 47-1/8"
- Depth: 30-5/8"
- Height: 34-3/8"
Well Configuration
This unit has (3) 12" x 20" wells. Each well accommodates pan inserts up to 7-3/4" deep.
Controls
Individual infinite controls let you set the heat for each well separately.
Construction and Work Surface
- Stainless steel top
- Stainless steel 8"D support shelf
- Removable 3/8" thick poly cutting board
Key Features
- Electric operation
- (3) 12" x 20" wells
- Accommodates pan inserts up to 7-3/4" deep
- Individual infinite controls
- Stainless steel top
- Stainless steel 8"D support shelf with removable 3/8" thick poly cutting board
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
