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Description
Product Overview
The Underbar Basics™ Cocktail Unit is a 36"W x 18"D x 33"H unit with a 16" deep chest and a 7-circuit post mix cold plate. It includes a 4" splash and is NSF listed.
Key Features
- 16" deep chest
- 7-circuit post mix cold plate
- 155-lb. ice capacity
- 4" splash
- (2) plastic bottle racks
- Front apron and backsplash
- NSF listed
Construction
The ice bin is made of 22/300 series stainless steel. The sides are 20/430 stainless steel, and the unit has a front apron and backsplash. Galvanized legs with adjustable bullet feet support the unit.
Specifications
- Series: Underbar Basics™
- Type: Cocktail Unit
- Width: 36"
- Depth: 18"
- Height: 33"
- Chest Depth: 16"
- Splash Height: 4"
- Ice Capacity: 155 lbs.
- Cold Plate: 7-circuit post mix
- Bottle Racks: (2) plastic
- Ice Bin Material: 22/300 series stainless steel
- Side Material: 20/430 stainless steel
- Legs: Galvanized with adjustable bullet feet
- Certification: NSF
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
