From $126.35/week with
Product Overview
This 60" gas restaurant range is built for commercial kitchens that need dependable, high-output cooking. It has ten open burners and two storage bases, so it can handle a wide range of menu items and busy service periods.
Powerful Cooking Performance
The range has (10) open burners, each rated at 32,000 BTU. Total output is 350,000 BTU (103.0kW), which gives you plenty of heat for sautéing, simmering, boiling, and more.
Storage Bases
Two 26-1/2" storage bases sit below the cooking surface. They keep pots, pans, and other cooking tools within easy reach.
Durable Stainless Steel Construction
The front and sides are stainless steel, which suits the demands of a commercial kitchen.
Back Riser and Shelf
A 20" back riser and shelf come standard. A 6" stub back is available as an option for installations that call for it.
Adjustable Legs
The range stands on 6" adjustable chrome plated legs, so it can be leveled and set to a comfortable working height.
Certifications and Origin
- cETLus listed
- ETL-Sanitation certified
- Made in USA
Key Specifications
- Type: Gas restaurant range
- Width: 60"
- Burners: (10) open burners, 32,000 BTU each
- Total output: 350,000 BTU / 103.0kW
- Storage: (2) 26-1/2" storage bases
- Construction: Stainless steel front and sides
- Back: 20" back riser and shelf standard, 6" stub back optional
- Legs: 6" adjustable, chrome plated
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.