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Description
American Range AR-48G-CL-SBR Gas Ranges
Product Description
The Model AR-48G-CL-SBR is a versatile 48-inch range that packs a powerful 110,000 BTU punch. Made in the USA, this all-in-one appliance replaces the need for multiple single-purpose machines, making it ideal for diners, cafés, and high-volume kitchens that require both durability and versatility. Featuring a full-width 1-inch thick manual griddle, a high-performance convection oven, and a built-in storage base, the AR-48G-CL-SBR delivers exceptional functionality in a single, hardworking station.
Why chefs love it:
- The 48" heavy-duty griddle features a 1" polished steel plate that heats evenly, with four 20,000 BTU burners (one every 12") that allow you to zone-cook pancakes, eggs, and burgers side-by-side.
- The convection oven on the left has a 30,000 BTU burner and a fan that moves hot air for faster, uniform baking and roasting.
- The roomy storage base on the right has an 11" cabinet that keeps sheet pans, spices, and tools within easy reach.
- The unit is made of stainless steel throughout, including the front, sides, landing ledge, and your choice of a 6" stub back, 20" riser, or high shelf, all included at no extra cost.
- The 6" adjustable chrome-plated legs allow you to level the unit and clean beneath it with ease.
- The simple, cool-touch manual knobs provide infinite flame adjustment without any electronics that could fail.
- The unit is cETLus and ETL-Sanitation listed, meaning it's engineered to meet strict safety and sanitation codes.
What's in the box:
- The box contains two chrome oven racks.
- It also includes a pressure regulator.
- You can choose between a 6-inch stub back, a 20-inch riser, or a high shelf/riser.
- An installation and operation manual is provided.
Popular factory options:
- The unit comes with a set of 4 swivel casters, 2 of which have locking mechanisms to keep the unit in place.
- An upgraded thermostatic griddle control allows for more precise temperature regulation.
- The oven comes with additional racks, providing more flexibility in how items are arranged and cooked.
Product Specs
| Specification | Value |
|---|---|
| Width × Depth × Height | 48" × 32-1/2" × 36" (56" with 20" riser) |
| Griddle surface | 48" × 24", 1" thick steel, manual controls (250-500 °F) |
| Total griddle input | 80,000 BTU/hr (4 × 20,000 BTU) |
| Oven cavity | 26-1/2" W × 22-1/2" D × 13-1/2" H |
| Oven burner | 30,000 BTU/hr, thermostat 250-500 °F, 5 rack positions |
| Included oven racks | 2 chrome-plated, adjustable |
| Total input | 110,000 BTU/hr (32.0 kW) |
| Gas connection | 3/4" NPT (rear), 5.0" W.C. Natural or 10.0" W.C. LP |
| Electrical | 120 V, 1 ph, 4 A (convection fan), 6' three-prong cord included |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 2-year parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | American Range |
| Certifications | cETLus, ETL-Sanitation, Made in USA |
| Height | 56.0in |
| Width | 48.0in |
| Depth | 32.25in |
| Shipping Weight | 620.0lbs |
| Vent | backriser with hi-shelf |
| Plate Thickness | 1.000" = 1" |
| Exterior Finish | stainless steel front & sides |
| Top | (1) griddle |
| Base | (1) convection oven, (1) cabinet |
| Specifications | Restaurant Range, gas, 48", (1) 48" griddle, 1" thick plate, manual controls, (1) 26-1/2" convection oven on left, (2) racks, (1) 11" storage base on right, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 32.0kW, 110,000 BTU, cETLus, ETL-Sanitation, Made in USA |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.