From $52.35/week with
Product Overview
This drop-in electric hot food well unit keeps prepared foods at serving temperature. It has two 12" x 20" wells and is built for foodservice operations that need dependable hot holding.
Key Features
- Drop-in design
- Electric operation
- Two (2) 12" x 20" wells
- Wet or dry operation
- Infinite controls
- EZ lock
- Insulated construction
- Stainless steel wells
- Without drain
Flexible Wet or Dry Operation
You can use this unit for wet or dry operation, so you can choose the holding method that suits the foods you serve.
Precise Temperature Control
Infinite controls let you adjust the heat setting for each application. This helps you hold different menu items at the temperatures they need.
Durable, Insulated Construction
The wells are made of stainless steel. The unit is insulated, and the EZ lock feature is included for installation. The unit has no drain.
Drop-In Installation
The drop-in design lets you build the unit into a counter or serving line, giving your food service area an integrated look.
Certifications
This unit is UL and NSF listed, meeting recognized standards for safety and sanitation in commercial foodservice.
Specifications
- Type: Hot food well unit, drop-in
- Power: Electric
- Number of Wells: 2
- Well Size: 12" x 20"
- Operation: Wet or dry
- Controls: Infinite
- Mounting: EZ lock
- Insulation: Insulated
- Drain: Without drain
- Well Material: Stainless steel
- Certifications: UL, NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.