Product Overview

The CookRite electric steam table is built for foodservice operations that need to hold prepared foods at serving temperature. It offers dry or wet heat operation, three open pan wells, and a stainless steel build. Water pans are included.

Key Features

• Electric steam table with dry or wet heat operation
• (3) open pan wells with water pans included
• Individual infinite temperature controls
• Insulated compartments
• Cutting board shelf
• Undershelf
• Stainless steel construction

Heating Performance

Each of the three wells has its own infinite temperature control, so you can set each well separately. Every well is rated at 500 watts. The unit can be used with dry or wet heat. Insulated compartments are included.

Design and Construction

The stainless steel construction suits commercial kitchen use. A cutting board shelf provides workspace, and the undershelf adds storage.

Specifications

• Brand: CookRite
• Type: Electric steam table
• Heat Type: Dry or wet
• Dimensions: 44-1/8"W x 29-1/2"D x 33-1/2"H
• Number of Wells: (3) open pan wells
• Wattage: 500 watts per well
• Electrical: 120v/60/1-ph
• Plug: Cord with NEMA 5-15P

Certifications

• cETLus
• ETL-Sanitation

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.