From $34.24/week with
CookRite Electric Steam Table
The CookRite Electric Steam Table is built for food service operations that need to hold prepared foods at serving temperature. It can be used with dry or wet heat, so you can choose the method that suits your menu. Stainless steel construction makes it a sturdy addition to your serving line.
Key Features
- Electric steam table with dry or wet heat operation
- (5) open pan wells, with water pans included
- Individual infinite temperature controls for each well
- Insulated compartments
- Cutting board shelf
- Undershelf for additional storage
- Stainless steel construction
Heating Performance
Each of the five open pan wells is rated at 750 watts. Individual infinite temperature controls let you set each well independently, so different menu items can be held at different temperatures.
Dimensions
- Width: 72-1/2"
- Depth: 29-1/2"
- Height: 33-1/2"
Electrical Specifications
- 750 watts per well
- 240V / 60 Hz / 1-phase
- Cord with NEMA L6-20P plug
Certifications
- cETLus
- ETL-Sanitation
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.