From $205.60/week with
Product Overview
This three-section pizza top refrigerated counter is built for pizzeria and prep-line use. It is 93" wide and offers 31.5 cu. ft. of refrigerated storage. The stainless steel top includes a refrigerated pan rail, and a 19" cutting board gives you a dedicated space for preparing food.
Storage Capacity and Configuration
The unit has a flexible storage layout so you can organize ingredients and supplies:
- (3) drawers
- (2) doors
- (4) shelves
- 31.5 cu. ft. total capacity
Pan Rail and Work Surface
The stainless steel top has a refrigerated pan rail with a (4) full size pan top capacity, which keeps toppings and ingredients within easy reach. The 19" cutting board adds to the work surface.
Construction
The front, sides, and top are stainless steel. The interior is aluminum.
Refrigeration System
This counter has side-mounted, self-contained refrigeration powered by a 1/2 HP system. It uses R290 hydrocarbon refrigerant.
Certifications
- cULus
- UL EPH Classified
- UL-Sanitation
Specifications
- Type: Pizza Top Refrigerated Counter
- Sections: Three
- Width: 93"
- Capacity: 31.5 cu. ft.
- Drawers: (3)
- Doors: (2)
- Shelves: (4)
- Pan Capacity: (4) full size pans
- Cutting Board: 19"
- Exterior: Stainless steel front, sides, and top
- Interior: Aluminum
- Refrigeration: Side-mounted, self-contained
- Refrigerant: R290 Hydrocarbon
- Horsepower: 1/2 HP
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.