Beverage Air DPD93HC-4 - Pizza Top Refrigerated Counter, three-section, 93

Beverage Air DPD93HC-4 - Pizza Top Refrigerated Counter, three-section, 93"W, 31.5 cu. ft., (4) drawers, (1) doors, (2)



Regular price $11,557.62
$11,557.62
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Product Overview

This three-section Pizza Top Refrigerated Counter is built for pizza preparation and cold storage. It is 93" wide and offers 31.5 cu. ft. of refrigerated capacity. The unit combines a refrigerated pan rail with a stainless steel work surface and a 19" cutting board, so ingredients and prep space are close together.

Key Features

  • Three-section design, 93"W
  • 31.5 cu. ft. total capacity
  • (4) drawers and (1) door for storage access
  • (2) shelves
  • (4) full size pan top capacity
  • Stainless steel top with refrigerated pan rail
  • 19" cutting board

Construction

The front, sides, and top are stainless steel. The interior is aluminum.

Refrigeration System

The counter has side-mounted, self-contained refrigeration powered by a 1/2 HP system. It uses R290 Hydrocarbon refrigerant.

Storage Configuration

Four drawers, one door, and two shelves provide storage below the work surface. The pan rail holds up to four full size pans on top.

Certifications

  • cULus
  • UL EPH Classified
  • UL-Sanitation

Specifications

  • Type: Pizza Top Refrigerated Counter
  • Sections: Three
  • Width: 93"
  • Capacity: 31.5 cu. ft.
  • Drawers: (4)
  • Doors: (1)
  • Shelves: (2)
  • Pan Top Capacity: (4) full size pans
  • Cutting Board: 19"
  • Exterior: Stainless steel front, sides, and top
  • Interior: Aluminum
  • Refrigeration: Side-mounted, self-contained
  • Refrigerant: R290 Hydrocarbon
  • Horsepower: 1/2 HP
cULus
cULuscULus Certified – This product has been tested and meets the requirements for this certification.
UL EPH Classified
UL EPH ClassifiedUL EPH Classified Certified – This product has been tested and meets the requirements for this certification.
UL-Sanitation
UL-SanitationUL-Sanitation Certified – This product has been tested and meets the requirements for this certification.

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