From $143.07/week with
Product Overview
This pass-thru warming cabinet has one section with 21.01 cu. ft. of capacity. It is designed to hold food at serving temperature, and its pass-thru design allows access from both sides.
Key Features
- Pass-thru, one-section design
- 21.01 cu. ft. capacity
- (4) half height doors
- Cylinder lock
- (3) silver freeze shelves
- Exterior digital thermometer
- Top mounted heating system
Access and Security
Four half height doors give access to the cabinet's contents. A cylinder lock helps keep the contents secure.
Temperature Monitoring and Heating
The exterior digital thermometer lets you check the cabinet temperature without opening a door. The top mounted heating system provides the cabinet's heat.
Interior and Shelving
The interior is aluminum. Three silver freeze shelves are included.
Construction
- Front and sides: stainless steel
- Top, back and bottom: galvanized
- Interior: aluminum
Certifications
This warming cabinet is UL and UL EPH listed.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.