From $98.18/week with
Product Overview
This two-section Sandwich Top Refrigerated Counter is 60" wide and offers 16.02 cu. ft. of capacity. It has two doors and four shelves for storing ingredients. The stainless steel top has openings for (12) 1/6 size pans. It also includes a 17" cutting board and available counter space for food prep.
Key Features
- Two-section design, 60"W
- 16.02 cu. ft. capacity
- (2) doors
- (4) shelves
- Stainless steel top with opening for (12) 1/6 size pans
- 17" cutting board and available counter space
- Rear-mounted self-contained refrigeration
Pan Information
The pans furnished are 4" deep. The tops will accommodate 6" deep pans.
Construction
- Stainless steel exterior top, front, sides and doors
- Galvanized steel exterior bottom and back
- Aluminum interior
Refrigeration
This unit uses rear-mounted self-contained refrigeration with R290 Hydrocarbon refrigerant and a 1/3 HP compressor.
Certifications
- cULus
- UL EPH Classified
- UL-Sanitation
Specifications
- Type: Sandwich Top Refrigerated Counter
- Sections: Two
- Width: 60"
- Capacity: 16.02 cu. ft.
- Doors: (2)
- Shelves: (4)
- Pan Openings: (12) 1/6 size pans
- Cutting Board: 17"
- Refrigerant: R290 Hydrocarbon
- Horsepower: 1/3 HP
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
