From $91.09/week with
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Description
Product Overview
This two-section Sandwich Top Refrigerated Counter is 60" wide and offers 16.02 cu. ft. of capacity. It has two doors and four shelves, so ingredients can be stored and reached during food prep.
Capacity and Prep Surface
- Total capacity of 16.02 cu. ft.
- Stainless steel top with an opening for (16) 1/6 size pans
- 10" cutting board
- Pans furnished are 4" deep, and the tops will accommodate 6" deep pans
Storage Configuration
- Two-section design
- (2) doors
- (4) shelves
Construction
- Stainless steel exterior top, front, sides and doors
- Galvanized steel exterior bottom and back
- Aluminum interior
Refrigeration System
- Rear-mounted self-contained refrigeration
- 1/3 HP
- R290 Hydrocarbon refrigerant
Certifications
- cULus
- UL EPH Classified
- UL-Sanitation
Specifications Summary
- Type: Sandwich Top Refrigerated Counter
- Sections: Two
- Width: 60"
- Capacity: 16.02 cu. ft.
- Doors: (2)
- Shelves: (4)
- Pan Openings: (16) 1/6 size pans
- Cutting Board: 10"
- Refrigerant: R290 Hydrocarbon
- Horsepower: 1/3 HP
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.