From $113.91/week with
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Description
Product Overview
This two-section sandwich top refrigerated counter is 48"W and offers 13.01 cu. ft. of refrigerated storage. It has a stainless steel top with a cutting board, pan openings, drawers, and a door, so ingredients stay organized and within reach during food prep.
Storage Capacity and Configuration
- Two-section design, 48"W
- 13.01 cu. ft. capacity
- (2) drawers: the upper and lower pull-out drawers accommodate 6" deep pans
- (1) door
Prep Top Features
- Stainless steel top with an opening for (10) 1/6 size pans
- Furnished pans are 4" deep, and the tops accommodate 6" deep pans
- 17" polyethylene cutting board
Construction
- Stainless steel exterior
- Aluminum interior
Refrigeration System
- Rear-mounted self-contained refrigeration
- R290 Hydrocarbon refrigerant
- 1/6 HP
Certifications
- cULus
- UL EPH Classified
- UL-Sanitation
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
