From $146.86/week with
Product Overview
This two-section sandwich top refrigerated counter is 60" wide and offers 16.0 cu. ft. of storage capacity. It has a stainless steel top and a rear-mounted self-contained refrigeration system, and it is designed for sandwich and food prep use.
Storage and Capacity
Four drawers provide the refrigerated storage. The upper and lower pull-out drawers accommodate 6" deep pans. The counter has 16.0 cu. ft. of total capacity across its two sections.
Prep Surface and Pan Openings
The stainless steel top has openings for (12) 1/6 size pans. The furnished pans are 4" deep, and the top will accommodate 6" deep pans. A 17" polyethylene cutting board is included for food preparation.
Construction
- Stainless steel exterior
- Galvanized steel back and bottom
- Aluminum interior
- Stainless steel top
Refrigeration System
The unit uses rear-mounted, self-contained refrigeration powered by a 1/3 HP compressor. It uses R290 hydrocarbon refrigerant.
Certifications
- cULus
- UL EPH Classified
- UL-Sanitation
Specifications
- Type: Sandwich top refrigerated counter
- Sections: Two
- Width: 60"
- Capacity: 16.0 cu. ft.
- Drawers: (4) pull-out drawers, upper and lower, accommodating 6" deep pans
- Pan openings: (12) 1/6 size pans (furnished pans are 4" deep)
- Cutting board: 17" polyethylene
- Refrigeration: Rear-mounted, self-contained
- Refrigerant: R290 hydrocarbon
- Horsepower: 1/3 HP
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.