From $67.36/week with
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Description
Product Overview
This soiled dishtable and three-compartment sink combines dish staging and washing in one unit. It measures 72"W x 30-3/8"D x 44"H overall and operates right to left. It is NSF listed.
Sink Compartments
- (3) compartments, each 18" wide x 20" front-to-back x 14" deep
- 10"H backsplash
- 8" O.C. splash mount faucet holes
Included Components
- (3) BKDR-4 basket drains
- (2) BK-SDTS tray guides
- (1) BK-PRB-5 pre-rinse basket
Construction
- 18/304 stainless steel top
- 1-5/8" rolled edges on front and sides
- Stainless steel legs and side bracing
- Adjustable stainless steel over plastic bullet feet
Specifications
- Overall size: 72"W x 30-3/8"D x 44"H
- Operation: right-to-left
- Compartment size: 18" wide x 20" front-to-back x 14" deep (3 compartments)
- Backsplash height: 10"
- Faucet holes: 8" O.C. splash mount
- Top material: 18/304 stainless steel
- Certification: NSF
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
