Product Overview

This straight-design soiled dishtable is built for the soiled side of a commercial dishwashing area. It measures 36"W x 30-3/8"D x 46-1/4"H and uses right-to-left operation. A pre-rinse sink, splash mount faucet, and pre-rinse basket are included.

Key Features

• Straight design
• Right-to-left operation
• 18/304 stainless steel top
• 20" x 20" x 8" deep pre-rinse sink
• 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G)
• 10"H backsplash
• Raised rolled edges on front and sides
• (1) pre-rinse basket (BK-PRB-5)
• Includes basket drain (BKDR-4)
• NSF certified

Construction

The top is made of 18/304 stainless steel. Stainless steel legs and side bracing support the table. Stainless steel over plastic adjustable bullet feet allow the table to be adjusted.

Pre-Rinse Sink and Faucet

The 20" x 20" x 8" deep pre-rinse sink gives you space to rinse soiled items. The 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G) is included. One pre-rinse basket (BK-PRB-5) and a basket drain (BKDR-4) are also included.

Backsplash and Edges

The 10"H backsplash is at the back of the table. Raised rolled edges run along the front and sides.

Specifications

• Type: Soiled dishtable, straight design
• Width: 36"
• Depth: 30-3/8"
• Height: 46-1/4"
• Operation: Right-to-left
• Top material: 18/304 stainless steel
• Sink size: 20" x 20" x 8" deep
• Faucet: 8" OC splash mount pre-rinse (BKF-SMPR-WB-G)
• Backsplash height: 10"
• Legs and bracing: Stainless steel
• Feet: Stainless steel over plastic adjustable bullet feet
• Certification: NSF

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.