From $38.32/week with
Product Overview
This straight-design soiled dishtable gives your warewashing area a durable, organized place to receive and pre-rinse dirty dishes. It measures 48"W x 30-3/8"D x 46-1/4"H and is configured for right-to-left operation. The unit is NSF listed.
Key Features
- Straight design
- Right-to-left operation
- 18/304 stainless steel top
- 20" x 20" x 8" deep pre-rinse sink
- 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G)
- 10"H backsplash
- Raised rolled edges on front and sides
- Includes basket drain (BKDR-4)
- Stainless steel legs and side bracing
- Stainless steel over plastic adjustable bullet feet
- NSF
Pre-Rinse Sink and Faucet
The table has a 20" x 20" x 8" deep pre-rinse sink for scraping and rinsing soiled items. It comes with an 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G) and a basket drain (BKDR-4).
Construction
The top is made from 18/304 stainless steel. The 10"H backsplash and the raised rolled edges on the front and sides help contain splashes and spills. Stainless steel legs and side bracing support the table, and stainless steel over plastic adjustable bullet feet allow the height to be adjusted.
Specifications
- Type: Soiled dishtable, straight design
- Width: 48"
- Depth: 30-3/8"
- Height: 46-1/4"
- Operation: Right-to-left
- Top Material: 18/304 stainless steel
- Sink Size: 20" x 20" x 8" deep
- Faucet: 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G)
- Backsplash Height: 10"
- Drain: Basket drain (BKDR-4) included
- Legs and Bracing: Stainless steel
- Feet: Stainless steel over plastic adjustable bullet feet
- Certification: NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
