From $41.95/week with
Product Overview
This straight-design soiled dishtable is built to handle the demands of a commercial dishwashing area. It measures 48"W x 30-3/8"D x 46-1/4"H and is configured for right-to-left operation. It is NSF listed.
Key Features
- Straight design
- Right-to-left operation
- 18/304 stainless steel top
- 20" x 20" x 8" deep pre-rinse sink
- 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G)
- 10"H backsplash
- Raised rolled edges on front and sides
- (1) rack guide (BK-SDTS)
- Includes basket drain (BKDR-4)
- Stainless steel legs and side bracing
- Stainless steel over plastic adjustable bullet feet
- NSF
Construction
The top is made of 18/304 stainless steel. The table is supported by stainless steel legs and side bracing. Stainless steel over plastic adjustable bullet feet allow the table to be adjusted.
Pre-Rinse Sink and Faucet
The table has a 20" x 20" x 8" deep pre-rinse sink and includes a basket drain (BKDR-4). An 8" OC splash mount pre-rinse faucet (BKF-SMPR-WB-G) is also included.
Splash Protection and Edges
A 10"H backsplash is included, and the front and sides have raised rolled edges.
Rack Guide
One rack guide (BK-SDTS) is included.
Specifications
- Width: 48"
- Depth: 30-3/8"
- Height: 46-1/4"
- Sink Dimensions: 20" x 20" x 8" deep
- Backsplash Height: 10"
- Operation: Right-to-left
- Top Material: 18/304 stainless steel
- Certification: NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
