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Description
Cleveland Range KDT1T Steam Kettles
Product Description
The KDT-1-T compact countertop kettle delivers full-sized performance in a space-saving 16-inch footprint. With an 80-ounce capacity and fast heating capabilities, it's the ideal tool for preparing a variety of hot dishes like oyster stews, chowders, sauces, and steamed seafood. Engineered for speed, safety, and legendary Cleveland durability, this right-hand steam and tilt-controlled kettle brings professional-grade features to your home kitchen.
Why you'll love it:
- The 80 oz / 2.4 L capacity provides approximately 20 servings of 4 oz each, ready to serve.
- The 2/3 steam jacket design delivers rapid and even heating with a 50 psi rating.
- The integrated right-hand steam control valve and tilt handle allow one-hand operation.
- The all-stainless steel exterior (304) with a mirror finish is easy to clean and looks great on the counter.
- The corrosion-proof 316 stainless steel liner stands up to salt, brine, and acidic foods.
- The balanced trunnion mounting provides smooth, drip-free pouring without the need for tools or power.
- The factory-installed 50 psi chrome-plated safety valve ensures worry-free operation.
- The product is NSF & ASME compliant and built in the USA for decades of reliable service.
Perfect for:
- Serving raw bars and seafood stations: This product is ideal for keeping fresh seafood and raw bar items at the perfect temperature.
- Finishing premium sauces and soups: The product can be used to maintain the temperature and quality of high-end sauces and soups.
- Catering lines and chef's tables with limited space: The compact size of the product makes it suitable for use in areas with restricted space, such as catering lines and chef's tables.
- Breweries, test kitchens, or R&D labs needing small-batch steam cooking: The product is well-suited for providing small-scale steam cooking capabilities in specialized settings like breweries, test kitchens, or research and development laboratories.
Popular options & accessories:
- Lift-off cover that can be easily removed (CLI)
- Pressure-reducing valve to control incoming steam pressure over 45 psi (PRV-K)
- Chrome-plated steam control kit that can be installed separately (SCK2)
- Double pantry faucets available in short (SPK) or deep (DPK) versions
- Oyster bar modules with 2, 3, or 4 cookers sharing a common steam generator base
Product Specs
| Specification | Value |
|---|---|
| Model | KDT-1-T |
| Capacity | 80 oz / 2.4 L (≈½ gal) |
| Servings (4 oz) | ≈20 portions |
| Steam jacket rating | 50 psi (345 kPa) |
| Steam inlet | 3/8" NPT (direct steam) |
| Condensate return | 3/8" NPT |
| Construction | 304 SS exterior & supports; 316 SS cooking liner; 2/3 jacketed |
| Controls | Manual tilt & integrated steam valve – right-hand |
| Dimensions (W × D × H) | 16" × 16" × 14" (406 × 406 × 356 mm) |
| Shipping weight | ≈20 lb (9 kg) |
| Clearances | 0" required on all sides |
| Certifications | NSF, ASME |
| Standard warranty | 1 year parts & labor (see details below) |
Features
| Specification | Value |
|---|---|
| Manufacturer | Cleveland Range |
| Shipping Weight | 20.0lbs |
| Capacity | 32 oz oyster |
| Kettle Liner | 316 stainless steel |
| Kettle Jacket | partial jacket |
| Tilt type | single arm |
| Specifications | Kettle, direct steam, countertop , tilting, 1/2-gallon capacity, 2/3 steam jacket design, stainless steel exterior finish with 316 series stainless steel liner, support arm/base design, right hand valve & tilt handle |
Documents
CAD Files
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.