Serve your customers' favorite fair-ground treats all year long with this powerful gas fryer. The flat-bottom design provides a wide, open frying zone for delicate specialties like funnel cakes and blooming onions. With 75,000 BTU and a 27-60 lb oil capacity, this fryer maintains consistent heat during peak demand, ensuring you never miss a beat.

Features:

• The flat, obstruction-free stainless steel tank allows products to float freely, ensuring even coloring and easy turning.
• The rugged cast-iron "H" burners deliver a powerful 75,000 BTU/hr of heat, enabling rapid temperature recovery.
• The modulating snap-action thermostat (with high-limit safety) maintains consistent oil temperatures between 200-400 °F.
• The large 27-60 lb (approx. 7-14 gal) fat capacity makes it ideal for high-volume concession, carnival, or restaurant service.
• The angled bottom with a ¾" gate valve speeds up draining and daily clean-up.
• The all-stainless front, sides, and tank resist corrosion and can be wiped clean in seconds.
• The rear-mounted ¾" NPT gas connection keeps the work zone clear and simplifies hook-up.
• The 4" adjustable stainless steel legs ensure a level, stable cooking surface on any countertop.
• The standing pilot, 100% safety shut-off, and brass burner valves are built for years of reliable service.
• It is NSF certified and proudly made in the USA.

Features:

• Enjoy classic carnival treats like funnel cakes and elephant ears.
• Indulge in deep-fried specialties such as blooming onions and battered blossoms.
• Savor sweet fried doughs like churros, zeppole, and doughnuts.
• Snack on crispy tortilla chips, fry bread, and other flat fried doughs.