From $84.97/week with
Product Overview
This 32" wide, one-section sandwich unit is built for efficient food preparation. It has a stainless steel top and a 19" cutting board, so sandwich assembly and ingredient storage are kept in one place.
Key Features
- 32" wide, one-section design
- Holds (8) 1/6 size x 4" deep pans
- 19" cutting board
- (1) field rehingeable door
- Electronic controller with digital display
- Rear mounted self-contained refrigeration
- 5" casters
Pan Capacity and Work Surface
The unit holds eight 1/6 size pans, each 4" deep, so frequently used ingredients stay within reach. The 19" cutting board gives you a dedicated space for preparing sandwiches.
Construction
The top, front, and end panels are stainless steel. The interior is aluminum.
Door
The unit has one field rehingeable door, so the hinge side can be changed to suit your workspace.
Temperature Control and Refrigeration
An electronic controller with a digital display manages the unit's temperature. The refrigeration system is self-contained and mounted at the rear.
Mobility
The unit comes with 5" casters, which let you move it when needed.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.