From $158.50/week with
Product Overview
This 48" wide two-section sandwich unit is designed for efficient food preparation and refrigerated storage. It has drawers for easy access to ingredients and a built-in cutting board for a dedicated prep surface.
Key Features
- 48" wide, two-section design with drawers
- (10) 1/6 size x 4" deep pans included
- 19" cutting board
- Electronic controller with digital display
- Rear mounted self-contained refrigeration
- 5" casters
Pan Capacity
Each drawer accommodates one of the following configurations (pans supplied by others):
- (1) 12 x 18 x 6 pan per drawer, or
- (1) 1/2 x 6 pan and (1) 1/3 x 6 pan per drawer
Construction
- Stainless steel top, front and end panels
- Aluminum interior
Refrigeration and Controls
The unit uses rear mounted self-contained refrigeration and an electronic controller with a digital display for temperature monitoring and control.
Mobility
Equipped with 5" casters for easy positioning and movement.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.