From $323.40/week with
Product Overview
The Convotherm Maxx Pro Combi Oven/Steamer is an electric, boilerless unit with stainless steel construction. It offers four cooking modes and programmable controls, and it is UL-Listed ventless, so no hood is required (local codes prevail).
Capacity
This combi oven holds (10) half size sheet pans or (10) 12" x 20" x 1" hotel pans. It includes (5) wire shelves.
Controls and Programming
- easyDial programmable controls with digital display
- 9-stage cooking programming
- Storage for 99 cooking recipes
- Multi-point core temperature probe
Cooking Modes
The Maxx Pro offers (4) cooking modes:
- Hot air
- Steam
- Combi-steam
- Retherm
Airflow and Lighting
- Five-speed auto reversing fan
- LED light
Door Design
- Triple pane, right hinged door
- Anti-microbial hygienic door handle
Cleaning and Maintenance
- ConvoClean+ fully automatic, hands-free cleaning system
- Pull-out spray hose
Construction and Installation
- Stainless steel construction
- Electric, boilerless design
- UL-Listed ventless operation, with no hood required (local codes prevail)
Included Accessories
Includes (5) wire shelves.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.