From $248.71/week with
Product Overview
The Convotherm Maxx Pro Combi Oven/Steamer is an electric combi oven with a steam generator, built for versatile and efficient cooking. It has a stainless steel construction and holds up to (6) half size sheet pans or (6) 12" x 20" x 1" hotel pans.
Cooking Modes
Choose from (4) cooking modes to suit a range of menu needs:
- Hot air
- Steam
- Combi-steam
- Retherm
Controls and Programming
The easyDial programmable controls have a digital display. They support 9-stage cooking and can store up to 99 cooking recipes. A multi-point core temperature probe is also included.
Performance Features
- Five-speed auto reversing fan
- LED light
- Electric operation with a steam generator
Door and Hygiene
The oven has a triple pane, right hinged door with an anti-microbial hygienic door handle.
Cleaning
The ConvoClean+ fully automatic, hands-free cleaning system simplifies maintenance. A pull-out spray hose is also included.
Included Accessories
- (3) wire shelves
- Pull-out spray hose
Ventless Operation
This oven is UL-Listed as ventless, so no hood is required. Local codes prevail.
Certifications
- cULus
- NSF
- UL-Listed ventless
Key Specifications
- Type: Combi Oven/Steamer, electric with steam generator
- Capacity: (6) half size sheet pans or (6) 12" x 20" x 1" hotel pans
- Controls: easyDial programmable controls with digital display
- Programming: 9-stage cooking and 99 recipe storage
- Cooking Modes: Hot air, steam, combi-steam, retherm
- Probe: Multi-point core temperature probe
- Fan: Five-speed auto reversing
- Door: Triple pane, right hinged, with anti-microbial hygienic handle
- Cleaning: ConvoClean+ fully automatic hands-free system
- Construction: Stainless steel
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.