From $73.23/week with
Product Overview
This electric drop-in hot food well unit keeps prepared foods at serving temperature. It is a 1-pan unit sized for a 12" x 20" pan. It is built for use in a counter or serving line setup.
Key Features
- Electric operation
- Individual pans
- Wet/dry type with drain and manifold
- 1-pan size for a 12" x 20" pan
- Individual infinite temperature controls
- Stainless steel top and wells
- Galvanized outer liner
Wet or Dry Operation
This unit is a wet/dry type, so it can be used for either wet or dry heating. It comes with a drain and manifold.
Temperature Control
The individual infinite temperature controls let you set the heat level for the well.
Construction
The top and wells are made of stainless steel. The outer liner is galvanized.
Installation Requirements
A cutout of 16-7/8" x 25" is required for installation.
Specifications
- Type: Drop-in hot food well unit
- Power: Electric
- Operation: Wet/dry with drain and manifold
- Pan Capacity: 1 pan (12" x 20")
- Controls: Individual infinite temperature controls
- Top and Wells: Stainless steel
- Outer Liner: Galvanized
- Required Cutout: 16-7/8" x 25"
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
