From $310.99/week with
Product Overview
This electric drop-in hot food well unit keeps prepared foods at serving temperature in a six-pan configuration. Each well holds a 12" x 20" pan, so you can hold several menu items in one built-in unit. It uses individual pans and is a wet/dry type unit.
Key Features
- Electric drop-in hot food well unit
- 6-pan size for 12" x 20" pans
- Individual pans
- Wet/dry type operation
- Includes drain and manifold
- Individual infinite temperature controls
- Stainless steel top and wells
- Galvanized outer liner
Temperature Control
Each well has its own infinite temperature control, so you can set each pan to the temperature its food needs.
Wet/Dry Operation
The wet/dry design lets you choose the holding method that suits the food you are serving. The unit includes a drain and manifold.
Construction
The top and wells are stainless steel. The outer liner is galvanized.
Installation Requirements
This unit requires an 86-1/4" x 25" cutout.
Certifications
This unit carries cUL, UL, and NSF certifications.
Specifications
- Type: Drop-in hot food well unit, electric
- Pan Configuration: 6-pan size for 12" x 20" pans, individual pans
- Operation: Wet/dry type with drain and manifold
- Controls: Individual infinite temperature controls
- Materials: Stainless steel top and wells, galvanized outer liner
- Required Cutout: 86-1/4" x 25"
- Approvals: cUL, UL, NSF
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