Product Overview

This one-section refrigerated worktop is a practical addition to any commercial kitchen. It has a 24"W footprint and combines refrigerated storage with a usable work surface.

Key Features

• Refrigerated worktop design
• One-section configuration
• 24"W size
• (1) door for access to refrigerated storage
• 4" backsplash

Design and Construction

The one-section layout keeps the unit compact at 24" wide, so it can fit into tighter spaces. The 4" backsplash helps protect the wall behind the unit.

Access and Storage

A single door provides access to the refrigerated storage area. This keeps ingredients and prepared items within easy reach of the work surface.

Ideal For

This refrigerated worktop suits foodservice operations that need a compact unit combining a work surface with refrigerated storage.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.