From $1,302.93/week with
Product Overview
The BakeryXpress Dough Divider/Rounder (Model 10993) is an automatic unit that divides and rounds dough. It is built for bakeries and foodservice operations that need consistent dough portions at a steady pace.
Production Capacity
- 46 qt. dough hopper
- Hourly production of 154 to 881 lbs.
- Divider scaling range of 6.4 to 19 oz.
Construction and Materials
The unit is made of stainless steel and anodized aluminum. The adjustable cone, knife, and sensor are made of Teflon-coated stainless steel.
Key Features
- Automatic operation
- Adjustable cone
- Teflon-coated stainless steel knife and sensor
- Stainless steel and anodized aluminum construction
Electrical Specifications
- Power: 1300 watts
- Voltage: 115v/60/1-ph
- Amperage: 13.0 amps
- Cord included
- Plug type: NEMA 5-15P
Certifications
This dough divider/rounder is cETLus and NSF listed.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
