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Description
Duke Manufacturing CP2-SB-DC-D Steam Tables & Food Wells
Product Description
The Duke Manufacturing CP2-SB-DC-D is a high-performance refrigerated drop-in cold food pan designed for commercial food service applications. It features a touchscreen control panel for precise temperature management and can accommodate up to two 12" x 20" pans with a depth of up to 6 inches. The unit boasts a 3/4" top recess and a rugged 300-series stainless steel top with an overhang and locking tabs, ensuring durability and a seamless fit. Compact in size at 32-1/8" W x 25-1/2" D x 24-9/16" H, the CP2-SB-DC-D utilizes R290 refrigerant and operates on a 120V power supply. It also includes a 1" brass drain and is UL/cULus listed, making it an ideal choice for commercial food service lines that demand high-quality, reliable performance.
Features
| Specification | Value |
|---|---|
| Manufacturer | Duke Manufacturing |
| Certifications | cULus, UL EPH Classified |
| Height | 24.58in |
| Width | 32.13in |
| Depth | 25.5in |
| Shipping Weight | 160.0lbs |
| Pan Size | full-size (12" x 20") |
| Width (side - side) | 31 - 36 inches |
| Style | self-contained refrigeration |
| Pan Qty | 2-pan |
| Layout | straight |
| Specifications | Drop-In Cold Food Pan, refrigerated, 3/4" top recess, N7, 32-1/8"W x 25-1/2"D x 24-9/16"H, accommodates (2) up to 6" deep 12" x 20" pan, touchscreen control (for optional mechanical control, see configuration options), 300 series stainless steel top with overhang & locking tabs, steel exterior housing, 1" brass drain & plug, R290, 120v/60, 5.2 amps, NEMA 5-15, UL EPH Classified, cULus, (31-1/2"W x 24-5/8"D cutout required for unit) |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.