From $210.29/week with
Product Overview
This refrigerated drop-in cold food pan keeps food cold in a built-in food service setup. It has a 3/4" top recess and N7 designation. Its 300 series stainless steel top has an overhang and locking tabs, and its steel exterior housing completes the unit.
Capacity
The unit accommodates (3) 12" x 20" pans, each up to 6" deep.
Controls
The unit has a touchscreen control. A mechanical control is available as an option; see the configuration options.
Construction
- 300 series stainless steel top with overhang and locking tabs
- Steel exterior housing
- 1" brass drain and plug
- 3/4" top recess
Dimensions and Cutout
- Width: 46-1/8"
- Depth: 25-1/2"
- Height: 24-9/16"
- Required cutout: 45-1/2"W x 24-5/8"D
Electrical and Refrigeration
- Refrigerant: R290
- Voltage: 120v/60
- Amps: 5.2
- Plug type: NEMA 5-15
Certifications
- UL EPH Classified
- cULus
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
