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Description
Duke Manufacturing CP3-SL-DC-D Steam Tables & Food Wells
Product Description
Duke Manufacturing CP3-SL-DC-D is a drop-in refrigerated cold food pan designed for buffet lines and prep stations. It can accommodate three 12" x 20" pans up to 6" deep in a 3/4" top recess, featuring a durable 300-series stainless steel top, steel exterior housing, and touchscreen controls. The unit operates on 120V and utilizes energy-efficient R290 refrigeration, with a 1" brass drain and UL/cULus classifications. It requires a 16-3/4" W x 69-3/4" D cutout, making it an ideal solution for commercial kitchens in need of reliable, refrigerated food wells.
Features
| Specification | Value |
|---|---|
| Manufacturer | Duke Manufacturing |
| Certifications | cULus, UL EPH Classified |
| Height | 24.58in |
| Width | 70.83in |
| Depth | 17.37in |
| Shipping Weight | 225.0lbs |
| Pan Size | full-size (12" x 20") |
| Layout | straight |
| Style | self-contained refrigeration |
| Width (side - side) | 67 - 72 inches |
| Pan Qty | 3-pan |
| Specifications | Drop-In Cold Food Pan, refrigerated, 3/4" top recess, N7, 70-13/16"W x 17-3/8"D x 24-9/16"H, accommodates (3) up to 6" deep 12" x 20" pan, touchscreen control (for optional mechanical control, see configuration options), 300 series stainless steel top with overhang & locking tabs, steel exterior housing, 1" brass drain & plug, R290, 120v/60, 4.4 amps, NEMA 5-15, UL EPH Classified, cULus, (16-3/4"W x 69-3/4"D cutout required for unit) |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.