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Description
Duke Manufacturing CP5-SB-DC-D Steam Tables & Food Wells
Product Description
The Duke Manufacturing CP5-SB-DC-D is a reliable, commercial-grade refrigerated drop-in cold food pan designed for high-volume foodservice operations. It accommodates up to five 12" x 20" pans up to 6" deep, making it an ideal solution for salad bars and prep stations. The unit features a durable 300-series stainless steel top with overhang and locking tabs, touchscreen controls, R290 refrigerant, and a 1" brass drain. It is UL/cULus listed and requires a 73-1/2" x 24-5/8" cutout, operating on 120V, 6.9A power.
Features
| Specification | Value |
|---|---|
| Manufacturer | Duke Manufacturing |
| Certifications | cULus, UL EPH Classified |
| Height | 24.58in |
| Width | 74.13in |
| Depth | 25.5in |
| Shipping Weight | 230.0lbs |
| Pan Qty | 5-pan |
| Pan Size | full-size (12" x 20") |
| Width (side - side) | 73 - 78 inches |
| Style | self-contained refrigeration |
| Layout | straight |
| Specifications | Drop-In Cold Food Pan, refrigerated, 3/4" top recess, N7, 74-1/8"W x 25-1/2"D x 24-9/16"H, accommodates (5) up to 6" deep 12" x 20" pan, touchscreen control (for optional mechanical control, see configuration options), 300 series stainless steel top with overhang & locking tabs, steel exterior housing, 1" brass drain & plug, R290, 120v/60, 6.9 amps, NEMA 5-15, UL EPH Classified, cULus, (73-1/2"W x 24-5/8"D cutout required for unit) |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.