From $534.24/week with
Product Overview
The Thurmaduke™ Cold Food Unit is a mobile unit measuring 74"W x 32"D x 36"H. It has a stainless steel body and a 16ga stainless steel top. It is designed for cold food holding and can be moved where it is needed.
Cold Pan and Cooling Features
- NSF 7 stainless steel mechanical cold pan
- 8" deep cold pan
- 70-1/2" x 21-3/4" liner
- 1" drain line and valve
Controls
The unit comes with a touchscreen control. A mechanical control is available as an option (see configuration options).
Construction and Design
- 16ga stainless steel top
- Stainless steel body
- Stainless steel undershelf
- Hinged stainless steel louvered grill
Mobility
The unit is equipped with 5" diameter swivel casters with brakes.
Electrical Specifications
- Voltage: 120v/60/1-ph
- Amperage: 6.9 amps
- Plug type: NEMA 5-15
Certifications
- cULus
- UL EPH Classified
Specifications Summary
- Dimensions: 74"W x 32"D x 36"H
- Top: 16ga stainless steel
- Cold pan: NSF 7 stainless steel mechanical, 8" deep
- Liner: 70-1/2" x 21-3/4"
- Drain: 1" drain line and valve
- Control: Touchscreen (mechanical control optional)
- Casters: 5" diameter swivel with brakes
- Electrical: 120v/60/1-ph, 6.9 amps, NEMA 5-15
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
