Product Overview

This Sous Vide Thermal Circulator is a head-only unit with a heavy-duty stainless steel housing. It has a maximum volume capacity of 13 gallons (50 liters). It does not have Wi-Fi connectivity.

Temperature & Timer Controls

• Temperature range: 41°F to 203°F (5°C to 95°C)
• Accuracy: 0.1°F (0.1°C)
• Timer range: 5 minutes to 99 hours and 59 minutes

Water Circulation & Capacity

• Maximum volume capacity: 13 gallons (50 liters)
• Water circulation rate: 2.5 gallons per minute (10 liters per minute)
• Maximum water level: 6.5"
• Minimum water level: 3.75"

Mounting

An adjustable fixed clamp is included.

Safety & Protection Features

• Self-diagnosis
• Auto shut-off
• Power-saving mode
• Dry-run protection
• Element protective cell
• Overvoltage protection
• Overheating protection

Construction

The unit is built with a heavy-duty stainless steel housing.

Electrical Specifications

• Power: 1.8kW
• Voltage: 120V
• Current: 15 amps
• Plug type: NEMA 5-15P

Certification

cETLus certified.

Specifications Summary

• Type: Sous vide thermal circulator, head only
• Maximum volume capacity: 13 gallons (50 liters)
• Temperature range: 41°F to 203°F (5°C to 95°C)
• Temperature accuracy: 0.1°F (0.1°C)
• Timer range: 5 minutes to 99 hours and 59 minutes
• Water level: 3.75" minimum, 6.5" maximum
• Circulation rate: 2.5 gallons per minute (10 liters per minute)
• Power: 1.8kW, 120V, 15 amps
• Plug: NEMA 5-15P
• Certification: cETLus
• Wi-Fi connectivity: No

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.