From $97.34/week with
Product Overview
This two-section drawered sandwich prep table is 71-1/8" wide and has a 19.0 cu. ft. capacity. It uses self-contained, rear mounted refrigeration. The stainless steel top has openings for (18) 1/6 size pans. Drawer pans are not included.
Key Features
- Two-section design, 71-1/8"W
- 19.0 cu. ft. capacity
- Self-contained rear mounted refrigeration
- Front air breathing
- Auto defrost
- Digital controls with LED display
- R290 Hydrocarbon refrigerant
Storage and Access
- Stainless steel top with opening for (18) 1/6 size pans
- (1) 1/2" thick insulated top lid
- (1) solid hinged self-closing door
- (2) heavy duty stainless steel drawers
- (1) epoxy coated wire shelf with height adjustable clips
- 12-1/4" removable cutting board
Construction
- Stainless steel interior
- Stainless steel front, top and sides
- Galvanized steel bottom and rear
Mobility
Four 5" swivel casters (2 locking) allow the unit to be moved and secured in place.
Electrical Specifications
- 1/3 HP
- 115v/60/1-ph
- 3.0 amps
- Cord with NEMA 5-15P plug
Certifications
NSF, cETLus, ETL-Sanitation
Please Note
Drawer pans are not included.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
