From $91.18/week with
Product Overview
This three-section sandwich prep table is 71-1/8" wide and has a 21.0 cu. ft. capacity. It uses self-contained, side-mounted refrigeration. The stainless steel top has openings for (18) 1/6 size pans and includes a 12-1/4" removable cutting board.
Key Features
- Three-section design, 71-1/8"W
- 21.0 cu. ft. capacity
- Self-contained, side-mounted refrigeration
- Stainless steel top with opening for (18) 1/6 size pans
- (1) 1/2" thick insulated top lid
- 12-1/4" removable cutting board
- Digital controls with LED display
- Auto defrost
- LED interior lighting
Storage and Access
The unit has (3) solid hinged self-closing doors. Inside, (6) epoxy coated wire shelves sit on height adjustable clips, so the interior can be arranged as needed.
Construction
- Stainless steel interior
- Stainless steel front, top and sides
- Galvanized steel bottom and rear
Mobility
The table comes with (4) 5" swivel casters, 2 of which lock.
Refrigeration and Electrical
- Refrigerant: R290 Hydrocarbon
- Horsepower: 1/3 HP
- Electrical: 115v/60/1-ph
- Amps: 2.5
- Cord with NEMA 5-15P plug
Certifications
NSF, cETLus, ETL-Sanitation
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
