From $544.10/week with
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Description
Product Overview
This High Volume Vertical Dual Zone Bakery Case combines a refrigerated section on the left with a non-refrigerated section on the right. It measures 50-5/16"W x 35-5/16"D x 42"H and is designed for continuous lineups.
Key Features
- Dual zone design: refrigerated left, non-refrigerated right
- Self-contained refrigeration with condensate evaporator
- Adjustable temperature control
- Sloped Thermopane tilt-front glass
- LED top light and lighted shelves
- (2) tiers of adjustable white wire shelves
- Glass sliding rear doors
- White interior
- Tempered glass ends
- Choice of laminate with black trim
- Designed for continuous lineups
Specifications
- Width: 50-5/16"
- Depth: 35-5/16"
- Height: 42"
- Horsepower: 1/3 HP
- Refrigeration: Self-contained with condensate evaporator
Certifications and Compliance
- cULus
- UL EPH Classified
- DOE 2017 compliant
- Made in USA
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
