From $333.81/week with
Product Overview
The Master Series Convection Oven is an electric, double-deck unit with a deep depth of 43". It has a 24" cooking cavity height and a stainless steel front, sides and top. It is made by Garland.
Key Features
- Electric, double-deck design
- Deep depth of 43"
- 2-speed 3/4 HP fan
- 4.3" easyTouch digital control
- Dependent 60/40 doors with windows
- Stainless steel front, sides and top
- Porcelain cavity
- 24" cooking cavity height
- 6-1/2" legs
Controls
The 4.3" easyTouch digital control includes simple Press&Go operation. It also provides Cook 'n' Hold, timers and recipe functions.
Doors
The dependent 60/40 doors have windows.
Construction
The oven has a stainless steel front, sides and top. The cavity is porcelain. The unit stands on 6-1/2" legs.
Racks and Cavity
Each oven has a 24" cooking cavity height. The unit comes with six chrome plated oven racks, which fit on 13-position rack guides.
Power
The oven is electric and has (2) 10.4 kW power ratings.
Certifications
- UL
- cUL
- NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.