Product Overview

This gas braising pan has a 30-gallon capacity and a 10" deep pan, so it can handle large-batch cooking. Its stainless steel construction is built for commercial kitchen use, and it is made in the USA.

Advanced Electronic Controls

The IPX6 water-rated electronic controls have a digital display. The timer runs from 1 minute to 10 hours. Preset temperatures range from 175°F to 400°F, and manual temperature setting is also available.

Performance

The pan produces 104,000 BTU/hr and uses electric spark ignition. The manual tilt feature allows for controlled pouring.

Design and Construction

• Stainless steel construction
• 30-gallon capacity
• 10" deep pan
• 38" pan height
• Standard etch marks in the pan
• Faucet bracket
• Round tubular open leg base
• Bullet feet

Specifications

• Type: Gas braising pan
• Capacity: 30 gallons
• Pan depth: 10"
• Pan height: 38"
• Power output: 104,000 BTU/hr
• Ignition: Electric spark
• Timer: 1 minute to 10 hours
• Preset temperatures: 175°F - 400°F, with manual setting capability
• Tilt: Manual
• Controls: IPX6 water-rated electronic controls with digital display

Certifications

• cCSAus
• NSF
• IPX6
• Made in USA

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.