From $418.10/week with
Product Overview
This electric braising pan has a 40-gallon capacity and is made for demanding foodservice kitchens. It has a 10" deep pan and a 38" pan height. The stainless steel construction is built for lasting performance, and the unit is proudly made in the USA.
Key Features
- 40-gallon capacity
- 10" deep pan
- 38" pan height
- IPX6 water-rated electronic Classic controls
- Power tilt
- Standard etch marks
- Faucet bracket
- Vent cover
- Round tubular open leg base with bullet feet
- Stainless steel construction
Controls and Operation
The electronic Classic controls are IPX6 water rated. The power tilt feature lets operators tilt the pan with ease. Standard etch marks are included in the pan.
Construction and Design
The braising pan is constructed of stainless steel. It sits on a round tubular open leg base with bullet feet. A faucet bracket and a vent cover are included.
Power Specifications
This electric unit is rated at 15.3kW.
Certifications and Origin
- cUL
- UL
- NSF
- Made in USA
Specifications Summary
- Type: Braising Pan, electric
- Capacity: 40 gallons
- Pan Depth: 10"
- Pan Height: 38"
- Controls: IPX6 water-rated electronic Classic controls
- Tilt: Power tilt
- Base: Round tubular open leg base with bullet feet
- Construction: Stainless steel
- Power: 15.3kW
- Approvals: cUL, UL, NSF
- Origin: Made in USA
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
