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Description
Henny Penny HHC900.0 Heated Cabinets & Holding Shelves
Product Description
The HHC-900 mobile food holding cabinet offers high-volume, consistent holding capabilities to keep freshly cooked food at optimal temperature and texture. Dual fans circulate hot, moist air evenly around every tray, ensuring fried chicken, ribs, sides, and bakery items remain at peak quality for extended periods without compromising freshness. The fully insulated stainless-steel construction and tight-sealing, self-closing doors lock in heat, reducing energy costs and streamlining workflow in busy commercial kitchens. Additional configuration options, such as pass-through design, glass doors, and voltage requirements, are available to meet specific needs.
Top reasons operators choose the HHC-900:
- The HHC-900 has two heavy-duty blower motors that circulate heat evenly, resulting in superior food quality and less waste.
- Operators can choose between an intuitive 13-timer Countdown control or a simple Electro-mechanical thermostat.
- The HHC-900 can hold up to 13 full-size sheet pans (18 × 26 inches) on 3.75-inch centers, making it perfect for high-volume menus.
- The optional 1-gallon (3.8-liter) water pan adds humidity to keep foods juicy and tender.
- The self-closing, lift-off doors stay open past 90 degrees, with magnetic latches and full-perimeter gaskets for one-hand operation.
- The HHC-900 is made with 300-grade stainless steel inside and out, ensuring exceptional durability and easy cleaning.
- It has four 5-inch (127-millimeter) swivel casters, two of which are locking, for safe and effortless mobility.
- The fully insulated side-walls, doors, and control module help maintain temperature while reducing energy use.
Standard features:
- The temperature can be set between 160°F (71°C) and 210°F (99°C) using a precise thermostat control.
- The CDT model has 13 independent, programmable timers with power-out memory and an audible alert.
- You can set separate time and temperature settings, and the temperature is constantly displayed digitally.
- The racks on the sides are ventilated, and the air ducts can be removed for easy cleaning.
- The partial pan removal design lets you quickly load or unload trays without disturbing the other trays.
Product Specs
| Specification | Value |
|---|---|
| Model | HHC-900 (Full Size) |
| Tray capacity | 13 full-size sheet pans (18 × 26 in) on 3.75 in (95 mm) centers |
| Temperature range | 160–210 °F (71–99 °C) |
| Humidity | Dry heat standard; optional 1 gal (3.8 L) water pan for humidified holding |
| Controls | • 13-countdown timer (CDT) • Electro-mechanical thermostat |
| Exterior dimensions (H × W × D) | 72.25 × 24.75 × 31.75 in (1810 × 628 × 806 mm) |
| Uncrated weight | ≈ 372 lb (169 kg) |
| Casters | 4 × 5 in (127 mm) heavy-duty, 2 locking |
| Electrical | 1-phase, 2.09 kW typical | Common voltages: 120 V, 208 V, 230 V, 240 V (50/60 Hz). Cord & plug vary by region. |
| Required clearances | 1.5 in (38 mm) on sides, back & top |
| Certifications | cULus, CE (models vary by destination) |
| Warranty | 2-year parts & labor limited warranty (excludes lamps & fuses) |
Features
| Specification | Value |
|---|---|
| Manufacturer | Henny Penny |
| Shipping Weight | 372.0lbs |
| Size | 1 compartment |
| Door Type | solid |
| Door Style | dutch / split doors |
| Exterior Finish | all stainless steel exterior |
| Height | 67" - 72" |
| Insulation | insulated |
| Heater | top mounted |
| Section | 1 section |
| Specifications | HHC-900 Holding Cabinet, full size, variable tray capacity, 5" casters (2 locking) |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.