From $1,427.17/week with
Product Overview
Electronic Thermostat system designed for commercial frying operations with comprehensive cooking and serving capabilities.
System Configuration
Features 5 fryers integrated into a single system for high-volume cooking operations.
Temperature Control
Equipped with electronic thermostat for precise temperature management and control.
Heating Technology
Utilizes immersed element heating system for efficient and consistent cooking performance.
Additional Features
Includes drain station with heat lamp to maintain food temperature and facilitate serving operations.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.