From $259.31/week with
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Description
Product Overview
This commercial-style range combines open burners, a griddle, and an oven in one unit. It also includes an open cabinet base for added utility.
Cooking Surface
- 6 open burners for cooking with a variety of pots and pans
- 36" griddle for cooking flat-top items
Oven
The unit has one standard oven that is 26 1/2" wide.
Storage
The unit includes one open cabinet base.
Key Features
- 6 open burners
- 36" griddle
- (1) 26 1/2" wide standard oven
- (1) open cabinet base
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
