From $573.33/week with
Product Overview
This commercial cooking range features a 72" griddle paired with two 26 1/2" wide convection ovens. It combines a large cooking surface with dual oven capacity in one unit.
Griddle
The 72" griddle gives you a wide cooking surface for preparing a variety of menu items.
Convection Ovens
Two 26 1/2" wide convection ovens sit below the griddle, so you can bake, roast, or finish dishes in separate oven cavities.
Key Features
- 72" griddle
- (2) 26 1/2" wide convection ovens
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
