From $398.35/week with
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Description
Product Overview
This commercial-style range features a 72" griddle and two 26 1/2" wide standard ovens, combining cooking surface and baking capacity in a single unit.
Griddle
The 72" griddle provides a large cooking surface.
Ovens
The unit includes two standard ovens, each 26 1/2" wide.
Key Features
- 72" griddle
- Two (2) standard ovens
- Each oven is 26 1/2" wide
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
